Virtual Workshops

Fermentation process upscaling workshop

Date: Saturday, February 26, 2022
Time: 9:00 a.m. – 1:00 pm EST
Location: Virtual
Organizer: Mark Berge, AstraZeneca

The eventual outcome of all developed fermentation processes is the need to scale to larger production vessels. This four hour workshop will delve into the factors that influence fermentation scale-up and provide a basis for the attendees to understand and use those fundamental concepts. The workshop is intended for individuals who have limited experience scaling fermentation processes, but do understand fermentation basics. The workshop can also act as a refresher for individuals who have not scaled fermentation processes recently. The workshop will include a lecture and an example scale-up case study.

The session will not be recorded. Presentation slides, problems and problems solutions will be provided to registered attendees.

Registration

Registration is closed and no additional registrants will be accepted.

Certificates

If you need a certificate of attendance, please contact the Registrar